Cliente: Sabroe
Formato: Infografica
Dimensione: 2,66 MB
Lingua: Inglese
Data: 14.05.2025
Cold Chain Optimisation: The Hidden Profit Multiplier in F&B Production
Discover how to unlock hidden profits in F&B production through cold chain optimisation.
This whitepaper explores how energy-efficient refrigeration and natural refrigerants can cut operating costs, support sustainability goals, and improve equipment longevity in the food and beverage industry.
Key highlights:
This whitepaper explores how energy-efficient refrigeration and natural refrigerants can cut operating costs, support sustainability goals, and improve equipment longevity in the food and beverage industry.
Key highlights:
- Data snapshots: F&B’s carbon footprint, energy costs, and refrigeration impact.
- Advantages of natural refrigerants (NH3, butane) over synthetic alternatives.
- Lifecycle savings: 30% OpEx reduction, 25-30-year equipment durability.
- Scalable strategies (IoT, heat pumps, predictive maintenance).
