Protecting the product: How reusable plastic containers solve an ongoing meat problem
Collapsed corrugated boxes are silently draining profits across the supply chain. Every year, farms lose $15B and manufacturers $2B from food waste caused by crushed packaging, damaged meat, and rejected shipments. Beyond the financial hit, discoloration and shrink erode consumer trust and jeopardize sustainability goals.
This asset reveals:
Why corrugated boxes fail in protecting meat during transport
The real cost of discoloration in the beef industry and beyond
How tracking and visibility tools can pinpoint waste and prevent losses
Smarter packaging alternatives proven to reduce shrink, cut rejections, and improve bottom lines
Whether you’re a supplier, manufacturer, or retailer, this resource will show you how to safeguard your margins, protect product quality, and achieve sustainability impact across the supply chain.
Download now to see how leading companies are transforming meat transportation into a profit center, not a cost burden.
